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About Us.
We are a passionate team dedicated to innovation, quality, and customer satisfaction, delivering exceptional solutions tailored to your needs.
Our Resto.
Serving best steaks and BBQs since 1984
Our restaurant offers delicious, handcrafted dishes made with fresh ingredients, creating a warm and inviting dining experience for every guest.

Experience the perfect blend of flavor and elegance. Indulge in expertly crafted dishes, rich aromas, and a warm, inviting ambiance.
Enjoy a perfect fusion of taste and elegance. Savor expertly crafted dishes, fresh ingredients, and a welcoming ambiance for a delightful experience.



A Few Words About Us
Serving Best BbQ And Steaks Since 1984
Since 1984, we’ve been serving the best BBQ and steaks, crafted with premium cuts, bold flavors, and time-honored recipes. Our passion for quality and tradition ensures every bite is packed with smoky perfection. Join us for an unforgettable dining experience where great food and warm hospitality come together.
Free WiFi For Everyone
Ask for password to any staff
Our Food Policy
Our food policy prioritizes quality, freshness, and sustainability. We use premium ingredients, ethically sourced meats, and the finest spices to ensure exceptional taste. Every dish is crafted with care, following strict hygiene standards to deliver a safe and delicious dining experience.
Our Core Values
Our core values focus on quality, integrity, and customer satisfaction. We are committed to excellence, using the finest ingredients, ethical sourcing, and exceptional service. Passion, teamwork, and innovation drive us to create a memorable dining experience for every guest.
Renowned Chefs
Meet The Taste Experts
Meet the taste experts behind our flavors! Our skilled chefs craft every dish with passion, precision, and the finest ingredients for an unforgettable experience.
Careers
Be a Part of Our Restaurant
Join our restaurant family and experience great food, warm hospitality, and a welcoming atmosphere. Be part of something special!

Arthur Lee
Founder / Head Chef


James Lee
Co-Founder / Chef


Suzanne Grey
Lead Chef


Max Broody
Breakfast Chef
